One of the most important aspects of managing an oil field operation is making sure that worker productivity and morale remain high. An easy way to boost both productivity and morale is to provide nutritious meals on site for your workforce, as your bottom line depends on it. When workers are well nourished, your business will benefit in several ways.
1. Keeping workers well nourished increases productivity.
Nutritious meals give workers the sustained energy they need to do their best work. Poor nutrition or reliance on unhealthy snacks causes spikes and drops in energy levels, resulting in lower productivity. Good nutrition also improves workers' health overall, meaning less work time may be lost due to sick days. The best and easiest way to ensure that your workers are eating healthy foods is to use an experienced oil field catering service that understands both the needs of your business and the nutritional needs of your workers.
Improving nutrition is a good investment because it's a...more
For business managers and owners, increasing employee productivity is a major objective. While there are many ways to boost productivity, one of the easiest and most effective is ensuring that employees start the day with a healthy, meal. Although it is widely recognized that breakfast is the most important meal of the day, a staggering 31 million Americans skip breakfast on a regular basis. Breakfast catering could help your employees be more productive for a number of key reasons.
Get Employees to Work Earlier
No matter what the business or the time of year, there can be a struggle to get all employees in the door and working right away. Some employees might show up late with a coffee in hand, and others might arrive on time but nibble their way through the morning with snacks. A significant portion of employees say that they sometimes arrive late to work because they stop to get breakfast on their way in. If you want your team to be on time and productive, consider providing them with a hot breakfast by way of breakfast catering. It incentivizes an...more
Impress Your Guests With Help From Cotton Culinary!
The days of stale chips, salsa out of a jar, and lukewarm beer are a thing of the past. Parties nowadays pull out all of the stops when it comes to food and flair, and your sporting event watch parties should be no exception! You too can wow your guests and go down in the history books as having one of the most epic parties for those big games. But how exactly do you get this done? How else do you win over a crowd - through their stomach of course! Whether it's the Winter Olympics, March Madness, or even the Masters, Cotton Culinary is the catering company to handle any and all of your themed sporting event catering needs. Let’s find out why.
Quality and Creativity of Food
Are your guests the spicy buffalo wings with blue cheese on the side type, or would they prefer an elegantly crafted crudite display? No matter the palate,...more
See three and learn more about Cotton Culinary's catering experts!
Inexperienced or amateur food caterers sometimes make one (or more) avoidable mistakes. These errors can ruin a lovely event, and take the focus off of your event's message. If you're searching for a catering company, you'll want to ensure that they avoid these three all-too-common errors:
1. Supplying too little (or too much) food
2. Inefficient preparation and cleanup
3. Poor communication with event planning personnel
Supply The Right Amount of Food
Supplying the right amount of food is critical to the success of your event. If your caterer skimps on serving quantities, guests may leave hungry, and you'll suffer the embarrassment of running out of food before the event is over. On the other hand, preparing too much food might cause the event to appear excessive and wasteful, and you'll end up spending money on food that goes uneaten.
Judging the correct amount of food to prepare for an event...more
Are you giving your employees the fuel they need to power through the workday? See why you should invest in business dining services provided by Cotton Culinary.
Today's workforce is much different than what existed decades ago. Most work environments today are exceptionally fast-paced and chaotic. Providing business dining services for your employees can be yet another way you can demonstrate your care and compassion for the hard work they perform for your company. Choosing to utilize the services of a professional business dining caterer can provide your organization and employees with many benefits over the traditional fast-food lunches that workers have relied on in the past. Consider the following ways that business dining services can help boost morale and serve to provide a more productive work environment for all.
Benefits Offered by Cotton Culinary
Lunch break is about so much more than filling an empty stomach and providing energy to employees in order to continue with their day. The following are just a few of the rewards...more
Looking for a catering option for your next event? See why your guests will be thankful you chose Cotton Culinary
Whether you’re hosting a large corporate holiday party or an intimate lunch with your most important clients, Cotton Culinary brings delicious food, professional service, and creativity to each of our events. Read on to see a few reasons why your guests will be grateful to you for choosing Cotton Culinary’s catering services for your upcoming holiday events!
They’ll be thankful for the outstanding food.
Our professional chefs are true artisans. They never tire of experimenting with new flavors and use only the finest ingredients. From planning to preparation to final presentation and service, not a single detail in flavor or quality is overlooked.
They’ll be thankful for the creativity.
At Cotton Culinary, we listen. Your menu will feature unique choices that reflect your goals and desires for the occasion. Your guests will be grateful for the personal touch as well as the departure from the...more
Make sure you're prepared when disaster strikes. Learn more about Cotton Culinary's emergency food services.
While no one wants to imagine themselves in an emergency situation, it's important to create a plan for whenever disaster strikes. Food is one of the most important resources you'll need to provide for staff, emergency personnel, and people who have been affected by the disaster. Read on to learn more about how Cotton Culinary’s turnkey emergency food services can help in these drastic times.
Contact Cotton Culinary When Disaster Strikes
Hurricanes, environmental mishaps, and other natural and human-induced incidents will happen. When disaster strikes and emergency food services are required, let us be your first call to support recovery operations and put your business, community, or organization onto the road to recovery.
Full Emergency Response
At Cotton Culinary, we provide much more than just food. If a suitable dining...more
With over 65,000 meals served since Harvey's landfall, Cotton Culinary hasn't missed a beat
When Hurricane Harvey hit Texas, Cotton Culinary wasted no time alleviating the food shortages that come from a disaster of this magnitude. Our Culinary team responded almost immediately to our clients who had suffered devastation along the Gulf Coast and has served over 65,000 meals (and counting).
When critical infrastructure and resources are not available, Cotton Culinary can respond to multiple events simultaneously. After conducting a quick assessment, Cotton can mobilize resources to an event on short notice to adhere to the fast-paced and dynamic demands of disaster situations. Cotton Culinary also takes special precautions to protect the life, health, and safety of those who are participating in the response efforts, utilizing our personnel who hold various trade certifications, and credentials.
Cotton Culinary can support any size operation in almost any given industry, with our temporary and mobile assets including self-contained kitchen trucks,...more
When disaster strikes, local food resources may be compromised or unavailable - Count on Cotton to supplement this shortage
When a crisis strikes, it's imperative that the responders are experienced, caring professionals. Cotton Culinary has experience in providing emergency food services both throughout the United States, and internationally, for various disaster scenarios. Our team is caring and committed to helping businesses and communities during times of need, and we believe we're the best choice for disaster relief food services because of the diversity of our offerings, experience, and comprehensive turnkey solutions. Learn more about what sets us apart from other disaster relief catering companies.
The vast knowledge and solutions that Cotton Culinary can apply in the midst of various types of disasters ensures effective measures are taken to quickly establish operations in an affected area. By utilizing mobile assets that include a combination of self-contained kitchens, food storage trailers, transport...more
THE COTTON EXPERIENCE
When you host a corporate event, all the details are a reflection of your business, including the catering services. Regardless of whether the event is for your department, the entire company, or a client, the quality of the event will have a lasting impression on all who attend.
At Cotton Culinary, we are proud to be a leading catering company providing a wide variety of food services for corporate events, meetings, and more. Below are 5 of the many reasons to invest in quality catering and service at your next event, making Cotton Culinary a natural choice!
1. Five Star Staff
Our diverse team is equipped with executive level chefs trained in the culinary arts, utility chefs, wait staff, event coordinators and more who come from a variety of culinary backgrounds. The management team has more than 50 combined years of restaurant and catering business ownership, is versed in all aspects of the trade and capable of orchestrating events of all sizes. Our culinary professionals will create a unique and...more
At Cotton Culinary, we know that our clients expect the very best. Our corporate catering team is devoted to excellence, and we strive to go above and beyond for every event. This commitment to quality was seen at one of our most recent corporate catering events, where five hundred people gathered for a crawfish feast designed to thank their clients, employees, vendors, and partners. Read on to learn how Cotton Culinary made this corporate event a success!
Our team of culinary experts planned a specialized menu to meet our client's needs. First, fifteen hundred pounds of fresh Louisiana crawfish were brought to the event in Denver, Colorado. Once there, our skilled chefs boiled them onsite using one of our mobile kitchen trailers so guests could enjoy piping hot crawfish and the lively atmosphere of a true crawfish boil. We also created a New Orleans-themed menu of pork sliders, boudin balls, jambalaya and bread pudding. It's safe to say that nobody left the...more